French

[English]

Terms in French 10281-10290 of 10943

Somme

[French]

Somme is a department in Picardy.

sommelier

[French]

The waiter in charge of the wines. Often extremely knowledgeable and worth consulting.

son

[French]

Bran

Sorbais

[French]

Sorbais is a smaller version of Maroilles from Thiérache. It is a small, slab-shaped cheese named after a village in Flanders, with a supple, creamy-coloured interior. It has a strong smell and taste.

sorbe

[French] plural sorbes

Rowanberry

sorbet

[French]

Sorbet. Water ice. Ice made from juice or purée of fruit and stirred as it freezes to provide a soft snow texture.

sorbet au cassis

[French]

Blackcurrant sorbet

sorbier

[French]

Sorb apple. The fruit of the service tree. It is similar to rowan and alisier.

sottise

[French]

A mint-flavoured boiled sweet from Valenciennes.

soubise

[French]

With puréed onions