Finnish

[English]

Terms in Finnish 311-320 of 2262

hyvää päivää

[Finnish]

Good morning

hyvää ruokahalua

/HYOO-và ROO-oh-kah-HAH-loo-ah/
[Finnish]

"Good appetite." Bon appetit.

hyvin kypsäksi paistettu

/HYOO-vin-KYOO-psà-ksee PAH-stay-too/
[Finnish]

Well cooked. Well done, so that no pinkness remains in the meat.

hyydytetty muna

/HYOO-dyoo-tay-tyoo-yà MOO-nyah/
[Finnish] plural hyydytetyt munat / hyydytettyjä munia

Poached egg

hyytelö

/HYOO-tay-leuh/
[Finnish] plural hyytelöt / hyytelöitä

Jelly. A general term which covers jelly, mousse and aspic.

hyytelömeloni

/HYOO-tay-leuh-MAY-loh-nee/
[Finnish] plural hyytelömelonit / hyytelömeloneita

"Jelly melon." Horned cucumber. Horned melon. Kiwano. A strange-looking egg-shaped fruit. The mouthfuls of cool cucumbery seeds are enclosed in a spiky, warty, green or reddish-yellow skin. It is eaten by halving it and scooping out the seeds.

ihra

/EE-rah/
[Finnish]

Lard or suet. You may also see this referred to by the singular partitive form "ihraa".

iisoppi

/EE-soh-pee/
[Finnish]

Hyssop. A pungent herb with an aroma redolent of thyme, rosemary and lavender with a minty undertaste, but more subtle. It is excellent with rich or pale meats, particularly rabbit, and is also good with tomato salad. It is used to flavor liqueurs. You may also see this referred to by the singular partitive form "iisoppia".

ilmakuivattu

[Finnish]

Dry cured

imukala

/EE-moo-KAH-lah/
[Finnish] plural imukalat / imukaloja

Striped sea-snail