Filipino

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Terms in Filipino 41-50 of 78

bibingka

/bee-bing-kah/
[Filipino]

A rice-cake made with glutinous rice or rice flour and coconut milk. The same dough can be used to make noodles. Sometimes served with egg and crumbled cheese.

bibingka espesyal

[Filipino]

A special rice-cake

bibingkang galapong

[Filipino]

A sweet rice flour cake.

bibingkang kanoteng kahoy

[Filipino]

Cassava cake

bibingkang malagkit

[Filipino]

A glutinous rice-cake

bigas

[Filipino]

Raw grains of rice.

bigatan

[Filipino]

Ridged sand clam. A clam which is found in Southeast Asia on beaches with surf and strong tidal currents.

bignay

[Filipino]

The salamander tree. A tree that grows in South East Asia and Australia, producing clusters of large, sour purple berries that are used in preserves.

biko

/bee-koh/
[Filipino]

A glutinous rice-cake made from milk, sugar and coconut milk and with a caramel topping. It is poured into a mould lined with banana leaves and served with latik, coconut milk curds.

binagoongang baboy

[Filipino]

Pork with shrimp paste.