A type of tea bread with sultanas and mixed peel and spices and made with creamy Guernsey butter. It is traditionally toasted and served with yet more Guernsey butter.
A bird with dark grey plumage spotted with white which is cooked in the same way as chicken of pheasant. It produces small eggs.
Grains of paradise, a type of pepper related to cardamon.
Guinea fowl. A bird with dark grey plumage spotted with white which is cooked in the same way as chicken of pheasant. It produces small eggs.
Guinea pepper is a spice from Africa sometimes used as a mild pepper substitute and with a flavour slightly reminiscent of cardamon. The pods are crushed and added whole to soups or stews, then removed before serving any food.
Guinea pigs are eaten in Chile and Peru and other parts of South America, often grilled. According to someone I know who has eaten it, "it's not very nice and very fatty".
A purplish-black, elongated fruit of the same family as tomato, potato and deadly nightshade.
