Dutch

[English]

Terms in Dutch 31-40 of 1422

abrikozenvlaai

/ah-bree-KOH-zuh-vlah-ee/
[Dutch] plural abrikozenvlaaien

Apricot flan

achtarm inktvis

[Dutch]

Octopus. Not commonly used, as the octopus is generally called inktvis or octopus.

Advocaat

/ad-foh-KAHT/
[Dutch]

A Dutch egg yolk and brandy liqueur, sweet, yellow and thick, served with a small spoon. This is used, with fizzy lemonade, to make a snowball. Its name is a shortened form of 'Lawyer's drink' - advocaatenborrel.

adzukiboon

[Dutch] plural adzukibonen

Adzuki bean. Small, red and shiny, slightly square beans with a white scar or hilum on the side. They are good in salads, mixed with other vegetables and also useful with other ingredients for stuffing because of their size. They are often used in sweet dishes as they have more natural sweetness than other beans. They are the basis of the red bean paste used in dim sum and of Japanese an, and are used a great deal in Chinese and Japanese cuisine, particularly for making sweet pastes. The flour is used in confections and puddings in China and Japan.

afgemaakt met ..

[Dutch]

Seasoned with ..

afschuwelijk

/ahfs-KHYOO-uh-lighk/
[Dutch]

Disgusting

afvalbak

/AHF-vahl-bahk/
[Dutch] plural afvalbakken

Bin. Rubbish bin. Dustbin.

afvalzak

/AHF-vahl-zah-kuh/
[Dutch] plural afvalzakken

Bin liner

akkerchampignon

[Dutch] plural akkerchampignons

Horse mushroom. Edible, and very delicious, but easily mistaken for other less palatable or even poisonous mushrooms.

alcoholgehalte

[Dutch]

Alcohol content