Czech

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Terms in Czech 61-70 of 899

bramborove placky

/brum-boh-roh-veh pluht-skee/
[Czech]

Potato pancake

bramborove šišky

/brum-boh-roh-veh sheesh-kee/
[Czech]

Small dumplings made with flour and potatoes.

bramborove škubánky

[Czech]

Potato pudding

bramborový guláš

/brum-boh-roh-vee goo-lahsh/
[Czech]

Potato goulash. A thick stew with potatoes.

bramborový salát

/brum-boh-roh-vee suh-laht/
[Czech]

Potato salad

brambory

/brum-boh-ree/
[Czech]

Potatoes

břehouš rudý

[Czech]

Black-tailed godwit, A tall wader with a long, straight bill. It has a broad white wing bar and a bold black band on a snow white tail. Eaten in the same way as woodcock.

březen

[Czech]

March

březnovka

[Czech]

A grey edible fungus frequently found near melting snow banks.

břnenskýrizek

[Czech]

Thin veal fillets stuffed with scrambled egg, butter, green peas and chopped ham and then rolled and baked.