Silver ear fungus. A translucent white jelly fungus that grows on trees, used in Chinese cuisine.

Pudding

Har gau is a dumpling or dim sum filled with minced (US: ground) prawn wrapped in transparent dough made with wheatflour mixed with tapioca, sealed, steamed and served as a dim sum. Minced pork, spring onions (US: scallions) and bamboo shoots may be added to give more flavour. These are quite difficult to make.

Congee. Basically rice with water, dried scallops and dried turnips. Quite sour.

Noodles

Silver ear fungus. A translucent white jelly fungus that grows on trees, used in Chinese cuisine.