Bengali

Terms in Bengali 661-670 of 696

Tangra is a name given to several species of catfish of the rivers and estuaries of India and Bangladesh. One of them is Mystus cavasius (Hamilton, 1822). a large scaleless fish found in Bangladesh, India and Burma. The fish is usually found in fresh water and are mostly available in rivers, canals, beels, ponds, ditches and inundated fields. It is good to ear and as a source of protein to the people of Bangladesh.

তারা বৈম(tara baim)

[Bengali]

Lesser spiny eel. The upper body is yellow with lateral black stripes, white and brown below. They are found in rivers and lowland wetlands.

তরকারি(tarkari)

[Bengali]

A wet rather than a dry curry, usually of vegetables, but has come to mean a fish or meat curry.

তরকারি(tarkari)

[Bengali]

Vegetables. From the Persian for raw vegetables. Now generally refers to cooked or 'curried' vegetables.

tarmuj

[Bengali]

Watermelon

তাওয়া(tava)

[Bengali]

A shallow heavy frying pan. Hotplate, Griddle.

তিল(teel)

[Bengali]

Sesame. Indian sesame seeds are cream-coloured, small and glossy. Chinese sesame seeds are black.

তেজ পাতা(tej pata)

[Bengali]

Indian bay leaf, which is not bay leaf at all. It is actually cassia leaf, an aromatic herb.

তেজ পাতা(tej patha)

[Bengali]

Indian bay leaf, which is not bay leaf at all. It is actually cassia leaf, an aromatic herb.

তেলেভাজা(telebhaja)

[Bengali]

Any of several different vegetables dipped in batter and deep-fried in oil.

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