Three bearded rockling, onos. A small Mediterranean fish, the largest of which are prepared in the same way as whiting.
Greater forkbeard. A greyish or brownish fish of the cod family with reddish fins, from Spanish waters. It is usually fried, but this must be done quickly as it does not keep well.
Garfish. A striking, beaked, marine fish up to 60 cm (2 ft) long, with a backbone which turns bright green on cooking and a delicious flavour, found on most European coasts.
A name in Bermeo for the garfish, a striking, beaked, marine fish up to 60 cm (2 ft) long, with a backbone which turns bright green on cooking and a delicious flavour, found on most European coasts.