cavolfiore lesso in salata

/kah-vohl-FYOH-reh LEHS-soh een sah-LAH-tah/
[Italian]

Cavolfiore lesso in salata is a dish of cauliflower broken up into florets and cooked, cooled and dressed with olive oil and white wine vinegar, anchovy fillets, olives, onions, capers and herbs.

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