Bonnezeaux

/boh-nuh-zoh/
[French]

Bonnezeaux is smooth, sweet white wine produced in Anjou from Chenin Blanc (or Pineau de la Loire) grapes on the steep hillside on the right bank of the Layon near Thouarce, within the Coteaux du Layon. This aromatic Coteaux-du-Layon ages extremely well. (AOC).

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