biscotto con mandorle

/bee-SKOHT-toh ahl-leh man-dor-leh/
[Italian] plural biscotti con mandorle

Almond biscuit (US: cookie). A name for cantuccini, a small, very hard, crisp biscuit. A speciality of Sienna which is often dipped into Vin Santo, other dessert wines, tea or coffee.

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