Taiwanese and Pinyin


Terms in Taiwanese and Pinyin 1-3 of 3



Rice, dried and ground and coloured deep purplish red with a mould, Monascus purpureus. It is used to flavour dishes made from fish and cheese and to make red rice wine.

萵苣纈草(gao ju xie cao)


Lamb's lettuce (US: corn salad).

结球莴苣(juan xin wo ju)


Lettuce. Butterhead lettuce.