Butcher
Sloe berries
Peas in the pod or yellow peas. Could you send details (and a picture) to queries@whatamieating.com if you know more?
Loaves made from cardamom flavoured dough, filled with any stuffing, rolled and baked.
Flat-leafed parsley
Skate. A kite-shaped fish, the white flesh of which is best prepared by grilling or poaching.
Brill. A flatfish, lesser cousin of turbot, with the same fine, white, nutritious, firm flesh.
Braised sirloin of beef with anchovy, bay leaves, vinegar and stock in cream sauce.
Tossed
Small