Portuguese

[English]

Terms in Portuguese 791-800 of 3077

cedo

/SEh-doo/
[Portuguese]

Early

cedrallada

/seh-druh-LAH-duh/
[Portuguese]

A dish of black beans, white rice, tripe, innards, offal (US: organ meat) and sausages.

cefalópodes

[Portuguese]

"Head foot". Cephalopod.

cenoura

/seh-NOH-ruh(sh)/
[Portuguese] plural cenouras

Carrot

cenoura raspada

/seh-NOH-ruh ruh-SPAH-duh/
[Portuguese]

Grated carrot

centeio

/sen-TAY-oo/
[Portuguese]

Rye

ceppe

[Portuguese]

Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.

cerâmica

/suh-RAH-mee-kuh/
[Portuguese]

Ceramic

cercifi

[Portuguese]

Salsify

cereais

/suh-REE-ighsh/
[Portuguese]

Cereal