Dressed crab. Crab that has been picked from the shell and claws, the brown and white meat kept separately, and then replaced in the shell and served with a light dressing.
Dressed crab. Crab that has been picked from the shell and claws, the brown and white meat kept separately, and then replaced in the shell and served with a light dressing.
Chestnut. To peel chestnuts the hard outer skins need to be slit and then the chestnuts roasted or grilled until these skins crack. They can then be peeled off and the chestnuts boiled for ten minutes, after which it should be relatively easy to rub off the inner, papery brown skin. It is also a name for marzipan sweets.
