Portuguese

[English]

Terms in Portuguese 1821-1830 of 3077

manteiga de sardinha

/man-TAY-guh deu sur-DEEN-yuh/
[Portuguese]

Sardine butter. Mashed sardines mixed with butter and lemon juice.

manteiga queimada

/mang-TAY-guh kay-MAH-duh/
[Portuguese]

Butter sauce, often served with fish.

manteiga sem sal

/mang-TAY-guh seng SAHL/
[Portuguese]

Unsalted butter

Manter refrigerado

/MAHN-tuhr ruh-free-jheh-RAH-doo/
[Portuguese]

Keep refrigerated

manuês

[Portuguese]

A type of corn cake made with honey.

mãozinhas de vitela

/MOWNG-zeen-yush-duh-vee-TEH-luh/
[Portuguese]

Calf's trotters

mãozinhas de vitela guisadas

/MOWNG-zeen-yush-duh-vee-TEH-luh ghee-ZAH-dush/
[Portuguese]

Calf's feet braised in stock with a little vinegar with onions and parsley and served with vegetables.

mar

/mahr/
[Portuguese]

Sea

maracujá

/mah-rah-KOO-jah/
[Portuguese]

Passion fruit

março

/MAHR-soo/
[Portuguese]

March