Ice cream made with thick whipped cream.
Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.
Black boletus mushroom. Excellent to eat from August to October whether raw in salads or cooked or preserved and also freezes well.
False bolete. Edible but not of the quality of the true boletus.
Pine bolete. A mild tasting, chestnut-capped cep mushroom found under pines.
Summer cep or bolete mushroom. A round, brown-capped mushroom with nutty flavour.
Lingonberry or cowberry. Red whortleberry. It is similar to a cranberry.
