Mandarin Chinese and Pinyin - Nitty Grits

Mandarin Chinese and Pinyin

Terms in Mandarin Chinese and Pinyin 1-9 of 9

紅毛豆油(angmo daoiu)

[Mandarin_Chinese_and_Pinyin]

"Foreigners' soya sauce". Worcestershire sauce.

豉油(chǐyóu)

[Mandarin_Chinese_and_Pinyin]

Soya sauce

豆油(dòuyóu)

[Mandarin_Chinese_and_Pinyin]

Soya sauce

醬清(jiàngqīng)

[Mandarin_Chinese_and_Pinyin]

Light soya sauce

酱清(jiàng qing)

[Mandarin_Chinese_and_Pinyin]

Light soya sauce

醬油膏(jiàngyóugāo)

[Mandarin_Chinese_and_Pinyin]

Dark soya sauce thickened with starch and sugar and possibly with added MSG.

老抽(lǎochōu)

[Mandarin_Chinese_and_Pinyin]

Dark soya sauce

生抽(shēngchōu)

[Mandarin_Chinese_and_Pinyin]

Light soya sauce

雙璜(shuānghuáng)

[Mandarin_Chinese_and_Pinyin]

Light, double fermented, first pressing, soya sauce