Ribbon fish
Puffer fish. Porcupine fish. Trunk fish.
Indian mackerel, a fish of the mackerel and tuna family, which makes good eating. Punjabi music and dance.
Potato
Cuttlefish
Beetroot (US: beets)
Perch
Curry leaves. Sweet or bitter margosa leaves. They are similar to bay leaves in appearance but have a dry, spicy flavour.
Okra. Ladies' fingers.
Peanut (US: ground nut).
