Hungarian

[English]

Terms in Hungarian 221-230 of 317

matsutake

[Hungarian]

Matsutake, the Japanese pine mushroom, a rare and sought after mushroom.

mezei csiperke

[Hungarian]

Large white field mushroom, with a cap anything from 5 (2") to 15 cm (6") in diameter.

mezei katáng

[Hungarian]

Chicory, a bitter salad leaf.

mezei szegfügomba

[Hungarian]

The fairy ring mushroom with white flesh and a pleasing taste. These dry well and have good flavour but must be cooked first.

molyhos nemezestinóru

[Hungarian]

Yellow cracked bolete. A type of edible mushroom found in autumn.

molyhostinóru

[Hungarian]

Yellow cracked bolete. A type of edible mushroom found in autumn.

nagy goda

[Hungarian]

Black-tailed godwit, A tall wader with a long, straight bill. It has a broad white wing bar and a bold black band on a snow white tail. Eaten in the same way as woodcock.

nagy őzlábgomba

[Hungarian]

Parasol mushroom. Good baked with butter and garlic, or fried.

narancsszínű álrókagomba

[Hungarian]

False chanterelle. As its name implies, this masquerades as a chanterelle but, instead of the egg yellow of the chanterelle, this is a darker orange and sometimes with a graded cap, dark at the centre and becoming lighter towards the edges. The false chanterelle is found in woodland, particularly under pines. It is edible, but is rather bitter and tough and may cause indigestion. It is easily confused with other mushrooms which are poisonous, so especial care must be taken.

narancsvörös tölcsergomba

[Hungarian]

False chanterelle. As its name implies, this masquerades as a chanterelle but, instead of the egg yellow of the chanterelle, this is a darker orange and sometimes with a graded cap, dark at the centre and becoming lighter towards the edges. The false chanterelle is found in woodland, particularly under pines. It is edible, but is rather bitter and tough and may cause indigestion. It is easily confused with other mushrooms which are poisonous, so especial care must be taken.