Hindi

[English]

Terms in Hindi 681-690 of 1888

हल्‌दी(haldi)

[Hindi]

Turmeric

halim

[Hindi]

Garden cress. A peppery leaf vegetable.

हल्वा or हलवा(halva)

/HAL-vah/
[Hindi]

Halva is a sweet made from syrup and either fruit or vegetables. The ingredients, such as pistachios or carrots, dictate the colour. The texture is almost sandy.

halwo

[Hindi]

Black pomphret. The white pomphret is slightly more of a delicacy than black or brown pomphret. The flesh falls away from the bones for easy eating.

हंडी(handi)

[Hindi]

Deep, round bottomed earthenware or aluminium cooking pot, traditionally used for cooking rice.

hannu

[Hindi]

Fruit

happale

[Hindi]

Thin, crisp discs deep-fried and served as an appetiser and known as poppadoms in southern India.

हरा धनिया(hara dhaniya)

[Hindi]

"Green coriander". Coriander (US: cilantro) leaves.

hara kaddu

[Hindi]

Vegetable marrow

हरा केला(hara kela)

[Hindi]

Plantain. An unripe, green banana. This is a starchy type of banana with firm flesh. If it is the variety used for desserts it is cooked when it is green, but it is left to ripen if it is the less sweet type. It is a staple food in many tropical and sub-tropical parts of the world.