Hindi

[English]

Terms in Hindi 331-340 of 1888

bori

[Hindi]

Small pellets of ground, spiced dhal dried in the sun and stored in small cones for use throughout the year. They are added to stews and vegetable dishes.

boro chingri

[Hindi]

King prawns

boruhulu

[Hindi]

Puffed rice

boti kebab

/boh-tee keh-bahb/
[Hindi]

Marinated cubes of lamb threaded onto a skewer and cooked in a tandoor oven or grill.

botoko

[Hindi]

Ramonitchi. A small tree or shrub producing plum-sized edible berries, red or dark purple to black in colour, with juicy ivory flesh. It has a tart flavour and is generally used for making preserves.

bottle khana

[Hindi]

Pantry

brahmi-sag

[Hindi]

Watercress

bringan

/breen-gahn/
[Hindi]

Aubergine (US: eggplant)

brinjal

[Hindi]

Aubergine (US: eggplant)

brinjal bhartha

[Hindi]

Aubergines (US: eggplants) flavoured with ginger, green chilli and tomato.