Greek

[English]

Terms in Greek 1181-1190 of 1573

ρακή or ρακί(rakí)

/rah-KEE/
[Greek]

May be any eastern spirit, from an aniseed or liquorice-flavoured liquor in the style of raki to a pungent rum. May be distilled from grape, grain, date or the sap of a coconut palm. Its name comes from the Arabic araq, meaning juice or sap. The most famous, Batavia Arrak, is made in Java and is aged for 7-10 years.

ράμφος(rámfos)

/RAHM-foss/
[Greek] plural ράμφη (rámfi)

Beak

ραπανάκι(rapanáki)

[Greek] plural ραπανάκια (rapanákia)

Little radish

ραπάνι(rapáni)

[Greek] plural ραπάνια (rapánia)

Little radish

ραπανοσέλινο(rapanosélino)

[Greek]

Celeriac

ραφανίς(raphanís)

[Greek]

Little radish

ράφανος(ráphanos)

/LAH-hah-noh/
[Greek]

Curly kale. Collard greens which can grow up to 2m (6 ft) in height).

ρετσίνα(retsína)

/reh-tSEE-nah/
[Greek]

The famous resinated PDO wine found all over Greece. It gains its distinctive flavour from storage in pine barrels and the addition of resin to the wine.

ρετσίνα βαρελίσια(retsína varelísia)

[Greek]

Barrelled retsina

ρέβα(réva)

[Greek] plural ρέβες (réves)

Turnip