Chinese bellfower. A plant of the Campanula family indigenous to South East Asia. In Korea, where the root, either dried or fresh, is often used in salads, gimchi and the like, it is more commonly found with white bells than with the blue bells found elsewhere.
"Chinese mushroom." Shiitake mushrooms, which may be grilled or used in soups and stews. In Russia they are frequently pickled.
Fishwort. A green leafy plant with a slightly fishy smell used in China, Japan, Korea and South East Asia. The roots may also be used and the plant is also used for medicinal purposes.
