Mushroom sauce
Cream of mushroom soup
Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.
Delicious
Pea, fresh or dried
Field peas in the pod. Could you send details (and a picture) to queries@whatamieating.com if you know more?
A thick soup made with dried peas and flavoured with belly pork, traditionally served on Shrove Tuesday.
A soup of dried peas with pork.
"Manor house biscuits." Biscuits (US: cookies) sandwiched together with jam (US: jelly).
Currant, such as redcurrant or blackcurrant.
