Finnish

[English]

Terms in Finnish 2191-2200 of 2262

viinietikka

/VEE-nee-AY-tee-kah/
[Finnish] plural viinietikat / viinietikoita

Wine vinegar

viinietikkakastike

/Venee-ay-tee-KAH-stee-kay/
[Finnish]

Vinaigrette. A salad dressing made from oil and vinegar seasoned with salt and pepper, sometimes with a little additional mustard, and sugar.

viinikivi

/VEE-nee-KEE-vee/
[Finnish]

Cream of tartar

viinimäkikotilo

[Finnish]

A small, grey variety of snail - the Roman or vineyard snail. It is rather slow-growing, but thought to the tastiest of the snails though without quite the special qualites of the petit gris. Helix pomatia measure between 28 and 36 mm (around 1"-1½") while Helix aspersa are between 25-30 mm.

viinimarja

/VEE-nee-MAHR-yah/
[Finnish] plural viinimarjat

Currants, red, white and black.

viinirypäle

/VEE-nee-ryoo-PÀ-leet/
[Finnish] plural viinirypäleet

Grape

viinirypäle(itä)

/VEE-nee-ryoo-PÀ-lay-ee-tà/
[Finnish]

Wine grape

viipalewienerit

/VEE-pah-WEE-ay-nay-reet/
[Finnish]

"Danish slices." Danish pastries made by rolling the dough, spreading it with a marzipan filling, folding the dough into three lengthwise. It is then baked and iced.

viipurin rinkeli

/VEE-poo-reen REEN-kay-lee/
[Finnish]

"Viipuri rings." A speciality of Karelia. Sweet bread dough is flavoured with nutmeg and cardamom. It is shaped by rolling the dough and then forming it into a shape simlar to a pretzel. Viipuri is a city which is now in Russia.

viiräisenmuna

/VEE-rà-ee-sehn-MOO-nah/
[Finnish]

Quail's egg