Finnish

[English]

Terms in Finnish 2111-2120 of 2262

vasa

/VAH-sah/
[Finnish]

Reindeer calf

vasarahai

/VAH-sah-RAH-ah-ee/
[Finnish]

Hammerhead shark, sometimes eaten as steaks.

vasikanhyytelö

/VAH-see-kahn-HYOO-tay-leuh/
[Finnish]

"Veal jelly." A meat loaf made with minced (US: ground) cooked veal put into a loaf tin and covered with aspic. It is sliced and served cold.

vasikanjauheliha

[Finnish]

Minced (US: ground) veal.

vasikankyljys

/VAH-see-kahn-KYOO-lyoos/
[Finnish]

Veal cutlet or chop

vasikanliha

/VAH-see-kahn-LEE-hah/
[Finnish] plural vasikanlihaa

Veal

vasikanlihakääryleitä

/VAH-see-kahn-LEE-hah-KÀ-ryoo-LAY-ee-tà/
[Finnish]

Veal birds. Thin slices of veal wrapped around a stuffing and braised.

vasikanlihapyöryköitä

/VAH-see-kahn-LEE-hah-PYOO-euh-ryoo-KEU-ee-tà/
[Finnish]

Veal meatballs

vasikanlihatimbaali

/VAH-see-kahn-LEE-hah-TEEM-bah-lee/
[Finnish]

Veal timbale

vasikanmaksa

/VAH-see-kahn-MAHK-sah/
[Finnish]

Calf's liver