Bulgarian

[English]

Terms in Bulgarian 131-140 of 143

вид гъба(vid guba)

[Bulgarian]

Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.

вид шведска ряпа(vid shvedska rjapa)

[Bulgarian]

Swede (US: rutabaga)

‏вид треска(vid treska)

[Bulgarian]

Haddock

Vierasien'

[Bulgarian]

September

виолетка(violetka)

[Bulgarian]

Wood blewit. A bright lilac blue mushroom with fresh clean flavour and excellent with potatoes.

виолетова гъба(violetova gŭba)

[Bulgarian]

Wood blewit. A bright lilac blue mushroom with fresh clean flavour and excellent with potatoes.

Врабчови чревца(vrabčovi črevca)

[Bulgarian]

Chickweed. A plant which grows wild near streams and on wasteland and may be eaten raw in salads, cooked in the same way as spinach or used to make soup.

vtornik

[Bulgarian]

Tuesday

zargan

[Bulgarian]

Garfish. A striking, beaked, marine fish up to 60 cm (2 ft) long, with a backbone which turns bright green on cooking and a delicious flavour, found on most European coasts.

зеле(zele)

[Bulgarian]

Curly kale. Collard greens which can grow up to 2m (6 ft) in height).