Amharic

[English]

Terms in Amharic 31-40 of 65

kocho

[Amharic]

A thick bread made from a plant called ensete by the Gurage people of Ethiopia,

maksenyo

[Amharic]

Tuesday

matoke

[Amharic]

Cooking bananas or plantains, often mashed.

Megabit

[Amharic]

March

Meskerem

[Amharic]

September

mitmita

[Amharic]

A spice mix consisting of ground African birdseye chili peppers, cardamom seed, cloves, salt and sometimes other spices such as ginger or cinnamon.

Miyaziya

[Amharic]

April

Mocha

[Amharic]

Dark roast of Ethiopian coffee beans with strong, almost gamey flavour.

nachni

[Amharic]

Finger millet. After rice and wheat, finger millet, with pearl millet, is the most important grain crop of India. It is used to make flour. Finger millet is often intercropped with legumes such as peanuts (Arachis hypogea), cowpeas (Vigna sinensis), and pigeon peas (Cajanus cajan), or other plants such as Niger seeds (Guizotia abyssinica).

Nehase

[Amharic]

August