Norwegian

[English]

Terms in Norwegian 1341-1350 of 2001

panert

/pan-AYRT/
[Norwegian]

Breaded. Coated with breadcrumbs.

pannekake

/pa-nehr-ka-kehr/
[Norwegian] plural pannekaker

Pancakes. They may be sweet or savoury, named for their ingredients, and are served with a syrup made from sugar beet called stroop.

panserulke

[Norwegian]

Armoured bullhead

papirservietter

/pah-PEER-sar-vyeh-tehr/
[Norwegian]

Paper serviettes

paprika

/PA-pree-ka/
[Norwegian]

Pepper. Capsicum. (US: bell pepper).

parafin

/pah-rah-FEEN/
[Norwegian] plural parafinen

Paraffin

paranøtt

[Norwegian]

Brazil nut

parfait

[Norwegian]

Ice cream

parmesanost

[Norwegian]

Parmigiano-Reggiano cheese. Parmesan cheese.

passjonsfrukt

[Norwegian]

Passion fruit