Lithuanian

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Terms in Lithuanian 101-110 of 115

tikrinis baravykas

[Lithuanian] plural tikrinis baravykai

Boletus, cep or porcini mushroom, often used in dried form in stews and stocks.

topinambas

[Lithuanian]

Jerusalem artichoke

Trečiadienis

[Lithuanian]

Wednesday

trintuvé

[Lithuanian]

Grater

ugniabudė

[Lithuanian]

Velvet shank mushroom

vaistinė gelsvė

[Lithuanian]

Lovage. A large unwieldy herb. Pick the stems off the leaves, tie them and hang them to dry for about 3 days. When crisp, crumble the leaves and store. Good in hotpots. Lovage seeds are used mainly in Indian cooking, and are from a plant of the caraway family. The greenish-brown seeds are a little larger than celery seeds and have a strong aroma of rather coarse thyme. Oregano can be substituted.

vaistinis kietis

[Lithuanian]

Tarragon

vaivoras

[Lithuanian]

Bog billbery. These berries look rather like blueberries but are not as nice.

valgomasis briedžiukas

[Lithuanian]

Morel mushroom

valgomasis pievagrybis

[Lithuanian]

Large white field mushroom, with a cap anything from 5 (2") to 15 cm (6") in diameter.