Cinnamon

French beans. Green beans (US: string beans).

Sichuan pepper. A very hot and peppery Chinese spice.

Clam

Tomato

Barracuda

Pike. A large, freshwater fish with multiple small bones.

Grapefruit

Pigeon pea. Otherwise known as red gram or yellow lentil. These and chickpeas (US: garbanzo beans) are the most important in India.

Under-ripe mango