Icelandic

[English]

Terms in Icelandic 71-80 of 806

blettasilingur

[Icelandic]

Char(r) usually refers to the Arctic char, an uncommon freshwater fish of the same family as salmon, trout and related to grayling and the vendace or powan. It is found in rivers and lakes of northern Europe, north western United States and Canada and in the Great Lakes. They are migratory fish, like salmon and trout. They have a steely blue-grey back with salmon-pink speckles on the sides and a red underbelly. They have sweet firm flesh which varies from white to pink, dependent upon its own diet, and with good flavour, some say better than trout, being something like a cross between trout and salmon. This one is the Great Lakes char(r) of southern Canada.

blód

[Icelandic]

Blood

blódmor

[Icelandic]

Black pudding (US: blood sausage) boiled in lamb stomach.

blómkál

[Icelandic]

Cauliflower

blöðrukál

[Icelandic]

Savoy cabbage. A lovely, solidly packed cabbage with solidly crinkly leaves.

bókhveiti

[Icelandic]

Buckwheat. Saracen corn.

bolla

[Icelandic]

Roll or bun

bolli

[Icelandic]

A bowl or punch bowl and the punch served in it.

bóndabaun

[Icelandic] plural bóndabaunir

Broad bean (US: fava bean).

bostonbaun

[Icelandic] plural bostonbaunir

"Boston beans." Dried white haricot bean (US: navy bean). Often cooked like baked beans.