Royal. It is used to describe some dishes on menus.

Black caraway, the seeds of which have a warm odour and an aromatic, pungent and slightly bitter flavour.

Black cumin seeds. They should be fried before using for seasoning, when they impart a nutty flavour.

A delicious bread pudding of sliced bread, fried, layeres with raisins, soaked in milk and baked.

Black caraway, the seeds of which have a warm odour and an aromatic, pungent and slightly bitter flavour.

Black caraway, the seeds of which have a warm odour and an aromatic, pungent and slightly bitter flavour.

White mulberry, which has taken over from the black mulberry for the support of silkworms.

Sugar. Unrefined sugar.