Three bearded rockling, onos. A small Mediterranean fish, the largest of which are prepared in the same way as whiting.
A hard cheese made with sheep's milk, similar to Gruyère. It has a paste with sizeable holes and a dry rind. The curds are scalded.
Agrimony. A perennial plant of the rose family with dark green, downy leaves, the yellow flowers of which can be used for making tea.
"Wild plum." Bullace. A small, blue-black, tart-flavoured cooking plum with thorny branches, good for preserves..
