German

[English]

Terms in German 2621-2630 of 2710

Wildente

[German]

Wild duck

Wilder Lauch

[German]

Sand leek. According to garlic grower Ron Engeland, sand leeks are edible but seldom cultivated, and have a shorter flower stalk and fewer and more inconsistently shaped cloves than Rocambole garlic with which they are often confused. Sand leeks also have a dark violet bulb wrapper.

Wilder Lauch

[German]

Elephant garlic or wild leek. A head of garlic having a large single clove and bearing more resemblance to a leek.

Wilder Porree

[German]

Sand leek. According to garlic grower Ron Engeland, sand leeks are edible but seldom cultivated, and have a shorter flower stalk and fewer and more inconsistently shaped cloves than Rocambole garlic with which they are often confused. Sand leeks also have a dark violet bulb wrapper.

wilde Zichorie

[German]

"Wild chicory." Chicory, a bitter salad leaf.

Wildforelle

[German] plural Wildforellen

Wild trout, not farmed. Commonly this is the brown trout. It is often thought that there are multiple species of trout; brown, speckled, brook and river and so on. In fact they are all one, with the exception of the rainbow trout, and the differences in pattern are owing to environmental variations. The sea trout is a trout which spends a couple of seasons at sea, eating small crustaceans which make it a pink colour. They are all the same fish. The name simply comes from where it is caught or its appearance (which may be affected by its diet). It is coarser-fleshed than salmon.

Wildkraftbrühe

[German]

"Game consommé." A clear soup made from game, shin of beef, knuckle of veal, root vegetables, leeks, celery and an onion stuck with cloves. It is cooked for a long time, cooled and strained and not clarified.

Wildschwein

[German]

Wild boar

Wildterrine

[German]

Game pâté

Winterendivie

[German]

"Winter endive." Endive (US: chicory).